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Association of Plasma Osteoprotegerin with Adiponectin and Difference according to Obesity in Men with Metabolic Syndrome

Association of Plasma Osteoprotegerin with Adiponectin and Difference according to Obesity in Men with Metabolic Syndrome

Article information

Korean J Community Nutr. 2011;16(6):762-770
Publication date (electronic) : 2011 December 31
doi : https://doi.org/10.5720/kjcn.2011.16.6.762
Major in Food and Nutrition, Wonkwang University, Iksan, Korea.
Corresponding author: Cheongmin Sohn, Major in Food and Nutriton, Wonkwang University, 344-2 Sinyong-Dong, Iksan, Jeonbuk 570-749, Korea. Tel: (063) 850-6656, Fax: (063) 850-7301, ccha@wku.ac.kr
Received 2011 November 10; Revised 2011 December 02; Accepted 2011 December 05.

Abstract

Osteoprotegerin (OPG) plays a core role in bone reformation by antagonizing the effect of receptor activator of nuclear factor κ-B ligand (RANKL), and mediates vascular calcification in cardiovascular disease patients. Thus, we aimed to examine the relationship between serum OPG levels and cardiovascular factors and inflammatory markers in metabolic syndrome patients (MS). This cross-sectional study included 96 men who visited the diet clinic between May and July 2011. Patients were classified into 2 groups based on NCEP-ATP guidelines: normal and with MS (n = 50 and 46, respectively). Physical measurements, biochemical assay were measured. Serum OPG and IL-6, diponectin and hs-CRP were assessed. MS were aged 50.02 ± 10.85 years, and normal patients 52.07 ± 9.56 years, with no significant differences. Significant differences were not observed in BMI between the 2 groups. Moreover, significant differences were not observed in serum OPG, however, the serum OPG level (4.41 ± 1.86 pmol/L) differed significantly between an overweight MS (BMI > 25) and normal patients. OPG was correlated to age (r = 0.410, p = 0.000), HDL-cholesterol (r = 0.209, p = 0.015), and log adiponectin (r = 0.175, p = 0.042). Multiple regression analyses using the enter method showed that age (β = 0.412, p = 0.000) and BMI (β = 0.265, p = 0.000) considerably affected OPG. In conclusion, out study showed that serum OPG levels are correlated with cardiovascular risk factors, such as BMI, HDL-cholesterol and adiponectin in MS and adiponectin, suggesting that serum OPG has potential as a cardiovascular disease indicator and predictor.

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Article information Continued

Fig. 1

Difference of OPG levels between MS group and control group according to body mass index.

Table 1

General characteristics and metabolic syndrome indicators of the subjects

Table 1

1) Mean ± SD, 2) BMI: Body mass index, 3) WC: Waist circumference, 4) FPG: Fasting plasma glucose, 5) HDL-Chol: High-density lipoprotein cholesterol, 6) SBP: Systolic blood pressure, 7) DBP: Diastolic blood pressure

Significantly different at **: p < 0.01, ***: p < 0.001 by t-test

Table 2

Risk factors for cardiovascular disease and inflammatory markers

Table 2

1) Mean ± SD, 2) LDL-Chol: Low-density lipoprotein cholesterol, 3) HOMA-IR: Homeostasis model assessment of insulin resistance, 4) IL-6: Interleukine 6, 5) hs-CRP: High-sensitivity C-reactive protein, 6) OPG: Osteoprotegerin

Significantly different at *: p < 0.05, ***: p < 0.001 by t-test

Table 3

Dietary intakes of the subjects

Table 3

1) Mean ± SD

2) Cho : Pro : Fat (%) : Carbohydrate : Protein : Fat (%)

Significantly different at *: p < 0.05 by t-test

Table 4

Relationship between OPG and cardiovascular disease risk factors and inflammatory markers

Table 4

1) BMI: Body mass index, 2) SBP: Systolic blood pressure, 3) DBP: Diastolic blood pressure, 4) FPG: Fasting plasma glucose, 5) HDL-Chol: High-density lipoprotein cholesterol, 6) LDL-Chol: Low-density lipoprotein cholesterol, 7) hs-CRP: High-sensitivity C-reactive protein, 8) IL-6: Interleukine-6, 9) HOMA-IR: Homeostasis model assessment of insulin resistance

Table 5

Multiple regression of blood OPG levels on risk factors for cardiovascular disease and adiponectin

Table 5

1) BMI: Body Mass Index

2) HDL-Chol: High-density lipoprotein cholesterol