Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea.
Copyright © 2018 The Korean Society of Community Nutrition
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DRI: Dietary Reference Intake, RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level
1) Reference [13], 2) Reference [14], 3) 19 – 49 years, 4) Not established, 5) 1 μg supplemental β-Carotene = 0.5 μgRAE, 6) Applied to the amounts consumed from supplements, not from foods
DRI: Dietary Reference Intake, RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level
1) Reference [13], 2) Reference [14], 3) 19 – 49 years, 4) Not established, 5) 1 μg supplemental β-Carotene = 0.5 μgRAE, 6) Applied to the amounts consumed from supplements, not from foods
1) N (%)
1) N (%)
RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level, NA: Not applicable
1) 19 – 49 years, 2) N (%)
RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level, NA: Not applicable
1) 19 – 49 years, 2) N (%)
DRI: Dietary Reference Intake, RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level 1) Reference [
1) N (%)
1) N (%)
RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level, NA: Not applicable 1) 19 – 49 years, 2) N (%)
RNI: Recommended Nutrient Intake, AI: Adequate Intake, UL: Tolerable Upper Intake Level, NA: Not applicable 1) 19 – 49 years, 2) N (%)