Korean Journal of Community Nutrition

Original Article

[English]
Dietary Behaviors Related to Metabolic Syndrome in Korean Adults: Jinkyung Park, Sanghui Kweon, Yangha Kim, Myoung Jin Jang, Kyungwon Oh; Korean J Community Nutr 2012;17(5):664-675. Published online October 31, 2012; DOI: https://doi.org/10.5720/kjcn.2012.17.5.664

This study was conducted to investigate the cross-sectional associations between dietary factors and the risk of metabolic syndrome (MetS) in 12,755 subjects (males 5,146, females 7,609) aged 19 years or above using data from the 4th (2007-2009) Korea National Health and Nutrition Examination Survey (KNHANES). The prevalence of MetS in Korean adults was 23.6% (males 26.1%, females 20.9%) with the criteria for modified National Cholesterol Education Program Adult Treatment Panel III. While males had a higher prevalence of abdominal obesity, hyperglycemia, hypertriglyceridemia, and high blood pressure than females, the prevalence of low HDL-cholesterol level was higher in females than in males. Among dietary guidelines, the response of 'yes' for asking practice of 'avoiding salty foods', and 'eating moderately and increasing physical activity for healthy weight' were significantly associated with the decreased risk of MetS in both males and in females. Especially, the risk of MetS was significantly lower in the subjects that responded the practice of all items of Korean Dietary Guidelines. Significantly negative associations with MetS were also found in the responding for practice of 'limiting consumption of alcoholic beverages' in males, and taking dietary supplements in females. Skipping breakfast was positively associated with the risk of MetS. In conclusion, dietary behaviors such as having breakfast, practice of dietary guidelines, and food consumption in moderation could modify the prevalence of MetS, and our findings could be useful for establishing guidelines for preventing MetS.

Citations

Citations to this article as recorded by

Comparison of health indicators and lifestyle according to atherogenic index of plasma in Korean adults in their 20s and 30s
Bora Hwang, Yoon Jung Yang
Journal of Nutrition and Health.2023; 56(2): 168. CrossRef
Mediating Effects of Diet Quality between Meal Frequency and Cardiometabolic Risk among Korean Adults: Data from the 7th Korea National Health and Nutrition Examination Survey (KNHNES)
Yoo Mi Cho, Kyoung Suk Lee
Journal of Korean Critical Care Nursing.2023; 16(2): 67. CrossRef
Association of Seaweed Consumption with Metabolic Syndrome and Its Components: Findings from the Korean Genome and Epidemiology Study
Haeun Park, Kyung Won Lee, Dayeon Shin
Foods.2022; 11(11): 1635. CrossRef
Effect of Household Type on the Prevalence of Metabolic Syndrome in Korea: Using Propensity Score Matching
Jisu Park, Ilsu Park
Healthcare.2022; 10(10): 1894. CrossRef
Association between breakfast skipping and metabolic outcomes by sex, age, and work status stratification
Jun Heo, Won-Jun Choi, Seunghon Ham, Seong-Kyu Kang, Wanhyung Lee
Nutrition & Metabolism.2021;[Epub] CrossRef
Coexistence of metabolic syndrome and osteopenia associated with social inequalities and unhealthy lifestyle among postmenopausal women in South Korea: the 2008 to 2011 Korea National Health and Nutritional Examination Survey (KNHANES)
Hansongyi Lee, Jieun Kim, Hyunjung Lim
Menopause.2020; 27(6): 668. CrossRef
Effects of BeHaS Program on Health Behavior, Physiologic Index and Self-Esteem of the Elderly Living Alone with Metabolic Syndrome Based on Community Based Participatory Research
Jong Im Kim, Sun Ae Kim, Keumok Park, Jiyoung Kim, Lina Lee, Si Wan Choi, Bon Jeong Ku
Journal of Korean Academy of Nursing.2020; 50(4): 571. CrossRef
A Study on the Relationship between Metabolic Syndrome and Sodium among the Clients of the General Medical Examination Center
Mi-Jung Yun, Young-Mi Kim
Journal of the East Asian Society of Dietary Life.2018; 28(6): 404. CrossRef
Field Application and Evaluation of Health Status Assessment Tool based on Dietary Patterns for Middle-Aged Women
Hye-Jin Lee, Kyung-Hea Lee
Korean Journal of Community Nutrition.2018; 23(4): 277. CrossRef
Motivation Factors for Stages of Behavioral Change among Individuals with Metabolic Syndrome
Rhayun Song, Moonkyoung Park
Korean Journal of Adult Nursing.2018; 30(1): 60. CrossRef
Comparative study on prevalence and components of metabolic syndrome and nutritional status by occupation and gender: Based on the 2013 Korea National Health and Nutrition Examination Survey
Ga Ram Kim, Hae Ryun Park, Young Mi Lee, Young Suk Lim, Kyung Hee Song
Journal of Nutrition and Health.2017; 50(1): 74. CrossRef
Alcohol Consumption and Diabetes Mellitus
Hye-Kyung Chung
The Journal of Korean Diabetes.2016; 17(1): 41. CrossRef
Analysis of Dietary Inflammatory Index of Metabolic Syndrome in Korean : Data from the Health Examinee Cohort (2012-2014)
Mi-Sung Kim, Cheong-Min Sohn
Korean Journal of Human Ecology.2016; 25(6): 823. CrossRef
Metabolic Syndrome Risk by Dietary Fat Energy Ratio in Middle-aged Men - Using the 2012~2013 Korean National Health and Nutrition Examination Survey Data -
Eun-Sil Her
The Korean Journal of Food And Nutrition.2016; 29(6): 1030. CrossRef
Relationship between metabolic syndrome and metabolic syndrome score and beta cell function by gender in Korean populations with obesity
Hyun Yoon, Dae Keun Jeong, Kyu Su Lee, Han Soo Kim, Ae Eun Moon, Jong Park
Endocrine Journal.2016; 63(9): 785. CrossRef
Effect of a Worksite-based Dietary Intervention Program for the Management of Metabolic Syndrome
Hye Jin Kim, Injoo Choi, Won Gyoung Kim, Kana Asano, Jeongmin Hong, Young Min Cho, Jihyun Yoon
Korean Journal of Community Nutrition.2016; 21(3): 237. CrossRef
An Evaluation of Chronic Disease Risk Based on the Percentage of Energy from Carbohydrates and the Frequency of Vegetable Intake in the Korean Elderly: Using the 2007-2009 Korea National Health and Nutrition Examination Survey
Yoon Suk Suh, Min Seon Park, Young-Jin Chung
Korean Journal of Community Nutrition.2015; 20(1): 41. CrossRef
Antioxidative activities of various solvent extracts from haw (Crataegus pinnatifida Bunge)
Yishan Duan, Min-A Kim, Jong-Hwan Seong, Hun-Sik Chung, Han-Soo Kim
Korean Journal of Food Preservation.2014; 21(2): 246. CrossRef
Antioxidative Activity of Feral Haw (Crataegus pinnatifida BUNGE) Seed Extracts Using Various Solvents
Min-A Kim, Yishan Duan, Jong-Hwan Seong, Hun-Sik Chung, Han-Soo Kim
Korean journal of food and cookery science.2014; 30(1): 33. CrossRef
Development and Effect of a Metabolic Syndrome Prevention Program for University Students using Mobile Application.
Han Kyu Kang, Tae Bin Kim, Kyu Hyung Kim, Min Jin Kim, Jin Hyun Kim, Hyun Yong Kim, Kyung Hoon Yeom, Ka Hyun Lee, Eun Young Choi, Kyung Ah Kang
Child Health Nursing Research.2014; 20(3): 205. CrossRef
Relation between Metabolic Syndrome and Obesity Pattern Identification Questionnaire in Middle-aged Health Check-up Examinees
Jeong-Eun Yoo, Young-Hye Cho, Hyun-Gyung Gu, Bo-Young Kim, Young-Ju Yun
Journal of Korean Medicine.2014; 35(1): 124. CrossRef
The study of metabolic risk factors and dietary intake in adolescent children by the status of mothers' metabolic syndrome: Using the data from 2007-2010 Korean National Health and Nutrition Examination Survey
SoYeon Kwon, Mijung Park, YoonJu Song
Journal of Nutrition and Health.2013; 46(6): 531. CrossRef

218 View
5 Download
22 Crossref

First
Prev
Page of 1
Next
Last

Search