Skip Navigation
Skip to contents

Korean J Community Nutr : Korean Journal of Community Nutrition

OPEN ACCESS

Search

Page Path
HOME > Search
1 "Korean journal of community nutrition"
Filter
Filter
Article category
Keywords
Publication year
Authors
Original Article
[English]
Research Trend of Nutrition through Analysis of Articles Published in 'Korean Journal of Community Nutrition'
Jin Suk Jo, Kyoung Sin Lee, Ki Nam Kim
Korean J Community Nutr 2011;16(2):278-293.   Published online April 30, 2011
DOI: https://doi.org/10.5720/kjcn.2011.16.2.278
AbstractAbstract PDFPubReader
The purpose of this study was to examine the research trend of nutrition for the recent 12 years from 1996 to 2007 by analyzing 734 articles published in the Korean Journal of Community Nutrition. The majority of the articles (61.4%) were classified as survey types in terms of data collection methods. Most of the subjects used in the articles were adults (28.8%), and the subject whose research has been increased at the highest rate was "patients". The most frequent keywords in the title of articles were "nutrient intake" (231times), "food service" (92times), "dietary habits" (69times), and "obesity" (69times). The keywords that have appeared more frequently with the years were "osteoporosis" (450.0%), "menopause" (350.0%) and "dietary attitudes" (208.3%). As for research interests, "nutrient intake" was dominant in the early stage of research while "disease", "dietary habits", "dietary attitudes" and "nutrition education" have increased in recent years. Some of the most common methods of nutrition assessment were "dietary intake" (41.2%), "anthropometric" (34.0%) and "biochemical test" (14.7%). The most common methods of dietary intake were "24-hours recall" (28.6%) and "dietary habits" (23.3%). The results of this study showed some biases in data collection methods, gender of the subjects, and study areas. Moreover, inconsistent terminologies, questionnaire contents, and measures were used for the researches on dietary behaviors, dietary habits, dietary attitudes, which made it difficult to compare their results for each research. Therefore, standardized research methods and terminologies need to be developed regarding dietary practices.

Citations

Citations to this article as recorded by  
  • Evaluation of research trends in physical therapy through analysis of articles published at the world confederation for physical therapy congress
    Wan-hee Lee, Ju-Ri Jeong, Joohee Hahn
    Journal of Physical Therapy Science.2016; 28(12): 3473.     CrossRef
  • Development of a Questionnaire for Dietary Habit Survey of Korean Adults
    Jin Suk Jo, Ki Nam Kim
    Korean Journal of Community Nutrition.2014; 19(3): 258.     CrossRef
  • 153 View
  • 0 Download
  • 2 Crossref
Close layer

Korean J Community Nutr : Korean Journal of Community Nutrition
Close layer
TOP