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Original Article
- [English]
- Menstruation and the Variability of Food Intake in Female College Students
- Soohwa Kang, Youngmee Lee
- Korean J Community Nutr 2013;18(6):577-587. Published online December 31, 2013
- DOI: https://doi.org/10.5720/kjcn.2013.18.6.577
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Abstract
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PubReader - This study aimed to elicit the variability of appetite and food intake patterns in female college students during different menstrual phases. The craving for certain foods and physiological and psychological symptoms of menstrual phase (pre- and post-menstrual) were investigated by self-administered questionnaire. Three hundred and sixty six students who were 20.9 years old and had 19.8 kg/m2 of BMI volunteered to participate in this study. Most of the subjects (89.5%) experienced the premenstrual syndrome (PMS) such as irritation, bodily fatigue, nervosity. Symptoms such as tiredness, stomachache, changes in taste and increased appetite were pointed out to be experienced at the onset of the menstrual cycle. The variability of food intake in premenstrual phase, 11.0% of subjects had decreased food intake where as 68.8% had experienced increased intake. The postmenstrual phase, 20.1% had decreased food intake while 45.2% had experienced increased intake due to changes in the appetite. Before starting menstruation, most of the subjects craved for sweets. The group who had experienced abnormal appetite during menstrual phase was significantly high ratio in overweight and obese students (p < 0.05). We also observed an association between the PMS score and the variability of eating patterns during the menstrual phase. The students who experienced changing appetite and food intake had significantly high PMS score in the premenstrual phase (p < 0.01) and postmenstrual phase (p < 0.05). These results suggested a need for future study related to changes in the actual nutrient intake and activity level during the menstrual phase.
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Citations
Citations to this article as recorded by
- Comparison of the nutrition quotient by types of eating behavior among male and female university students in Gwangju
Geum-Bi Ryu, Young-Ran Heo
Journal of Nutrition and Health.2023; 56(3): 277. CrossRef - Association among Premenstrual Syndrome, Dietary Patterns, and Adherence to Mediterranean Diet
Yu-Jin Kwon, Da-In Sung, Ji-Won Lee
Nutrients.2022; 14(12): 2460. CrossRef - Ebelik Öğrencilerinin Premenstrual Sendrom Yaşama Sıklığı İle Algıladıkları Stres Düzeyi Arasındaki İlişkinin Belirlenmesi
Ayseren ÇEVİK, Sultan ALAN
Mersin Üniversitesi Tıp Fakültesi Lokman Hekim Tıp Tarihi ve Folklorik Tıp Dergisi.2021; 11(1): 104. CrossRef - Premenstrual Syndrome Is Associated with Dietary and Lifestyle Behaviors among University Students: A Cross-Sectional Study from Sharjah, UAE
Mona S. Hashim, Asma A. Obaideen, Haitham A. Jahrami, Hadia Radwan, Hani J. Hamad, Alaa A. Owais, Lubna G. Alardah, Samir Qiblawi, Nabeel Al-Yateem, “Mo’ez Al-Islam” E. Faris
Nutrients.2019; 11(8): 1939. CrossRef - Relationship between Eating Style and Food Intake of Healthy Female College Students during Chuseok Holidays
Seok-Young Kim
Korean Journal of Community Nutrition.2016; 21(2): 131. CrossRef
- Comparison of the nutrition quotient by types of eating behavior among male and female university students in Gwangju
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