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Korean Journal of Community Nutrition
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Korean J Community Nutr : Korean Journal of Community Nutrition

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HOME > Korean J Community Nutr > Volume 5(4); 2000 > Article
관상동맥 심질환 환자에서 식사의 질 평가와 혈중 Homocysteine, Folic Acid 수준에 관한 연구
조민자, 박영선, 손보라, 조명찬, 김기남
[Epub ahead of print]
DOI: https://doi.org/
1충북대학교 식품영양학과
2충북대학교 식품영양학과
3충북대학교 의과대학 내과학교실
4충북대학교 식품영양학과
5충북대학교 임상병리학교실

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