Korean Journal of Community Nutrition

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Korean Journal of Community Nutrition

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Page Path: HOME > Korean J Community Nutr > Volume 5(4); 2000 > Article

한국 아토피 피부염에서 식품 알레르기의 특성: 강민정, 권주영, 노건웅, 이상선; [Epub ahead of print]
DOI: https://doi.org/

¹한양대학교 생활과학대학 식품영양학과
²서울알레르기 클리닉
³서울알레르기 클리닉
⁴한양대학교 생활과학대학 식품영양학과

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