NOTES

This research was supported by Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education, Science and Technology (2010-0004472).

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Table 1

Gender distribution of subjects by school and obese group (N = 137)

1) N (%)

2) NS: No Significant

3) MS: Metabolic Syndrome

Significant difference at ^***: p < 0.001

Table 2

Distribution of risk factors of MS by obese group in total subjects (N = 137)

1) N (%)

Significant difference at ^**: p < 0.01

Table 3

Distribution of risk factors of MS in total subjects (N = 137)

1) N (%)

Significant difference at ^*: p < 0.05

Table 4

Anthropometric measurements of subjects by obese groups (N = 137)

1) Mean ± SD

2) [Body weight (kg) / Standard weight (kg)] × 100

3) Body fat (%) measured by Inbody 720

4) Muscle mass (kg) calculated by Heymsfield's formular

5) Body muscle (%) = [Muscle (kg) / body weight (kg)] ^* 100

abc means significant difference (p < 0.05) among groups by Duncan's multiple range test

All data are same after controlling for age using ANCOVA among groups

Table 5

Biochemistry characteristics of subjects by obese group (N = 137)

1) Mean ± SD

abc means significant difference at p < 0.05 among groups by Duncan's multiple range test

All data are same after controlling for age using ANCOVA among groups

Table 6

Pearson's correlation coefficient of HOMA-IR with anthropometric and biochemical variables of blood in subjects

1) % IBW = [body weight (kg) / standard weight (cm)] × 100

2) Body fat (%) = measured by inbody 720

3) Muscle mass (kg) was calculated by Heymsfield's formular

Significant difference at ^***: p < 0.001

Table 7

Comparison of daily nutrient intakes in normal weight, obese without MS and obese with MS groups

1) Mean ± SD

abc means significant difference at p < 0.05 among groups by Duncan's multiple range test

Table 8

Comparison of nutrient adequacy ratio(NAR) and mean adequacy ratio (MAR)

1) Mean ± SD

No significant difference except Vit E among obese groups by Duncan's multiple range test

Table 9

Correlation of insulin resistance HOMA-IR with nutrients intake

Significantly correlated at ^*: p < 0.05

Figure & Data

REFERENCES

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