Department of Food and Nutrition, College of Natural Sciences, Seoul Women's University, Seoul, Korea.
Copyright © 2013 The Korean Society of Community Nutrition
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1) Underweight: body mass index is less than 18.5
2) Normal: 18.5 ≤ body mass index < 23
3) Overweight & Obesity: body mass index ≥ 23
4) Mean ± SD
5) BMI: Body mass index
6) SBP: systolic blood pressure
7) DBP: diastolic blood pressure
NS: not significant
abc: Means with the different superscripts are significantly different at p < 0.05 by Duncan's multiple range test.
1) Underweight: body mass index is less than 18.5
2) Normal: 18.5 ≤ body mass index < 23
3) Overweight & Obesity: body mass index ≥ 23
4) Mean ± SD
5) BMI: Body mass index
6) SBP: systolic blood pressure
7) DBP: diastolic blood pressure
NS: not significant
abc: Means with the different superscripts are significantly different at p < 0.05 by Duncan's multiple range test.
1) BMI: body mass index, 2) T-chol: total cholesterol, 3) SBP: systolic blood pressure, 4) DBP: diastolic blood pressure
*: p < 0.05, **: p < 0.01, ***: p < 0.001 by pearson's correlation coefficient
1) Low MAR; low mean adequacy ratio group (≤ 0.75)
2) High MAR; high mean adequacy ratio group (> 0.75)
3) Mean ± SD
4) BMI: Body mass index
5) SBP: systolic blood pressure
6) DBP: diastolic blood pressure
NS; not significant by t-test, **: p < 0.01
*: p < 0.05, **: p < 0.01 by pearson's correlation coefficient
1) Mean ± SD
ab: Means with the different superscripts are significantly different among dietary behavior groups at p < 0.05 by Duncan's multiple range test
1) Underweight: body mass index is less than 18.5 2) Normal: 18.5 ≤ body mass index < 23 3) Overweight & Obesity: body mass index ≥ 23 4) Mean ± SD 5) BMI: Body mass index 6) SBP: systolic blood pressure 7) DBP: diastolic blood pressure NS: not significant abc: Means with the different superscripts are significantly different at p < 0.05 by Duncan's multiple range test.
1) BMI: body mass index, 2) T-chol: total cholesterol, 3) SBP: systolic blood pressure, 4) DBP: diastolic blood pressure *: p < 0.05, **: p < 0.01, ***: p < 0.001 by pearson's correlation coefficient
1) Low MAR; low mean adequacy ratio group (≤ 0.75) 2) High MAR; high mean adequacy ratio group (> 0.75) 3) Mean ± SD 4) BMI: Body mass index 5) SBP: systolic blood pressure 6) DBP: diastolic blood pressure NS; not significant by t-test, **: p < 0.01
*: p < 0.05, **: p < 0.01 by pearson's correlation coefficient
1) Mean ± SD ab: Means with the different superscripts are significantly different among dietary behavior groups at p < 0.05 by Duncan's multiple range test