1Graduate School of Seoul Women's University, Seoul, Korea, Student.
2Department of Food and Nutrition, Seoul Women's University, Seoul, Korea, Professor.
Copyright © 2018 The Korean Society of Community Nutrition
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Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30%
Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2
1) Mean ± SD
a, b, c, d: Means with different superscript letters are significantly different at p<0.05 among 4 groups by ANOVA and Duncan's multiple range test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30%
Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2
1) Number of subjects, ( ): % of subjects
*: Significantly different at p<0.05 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30%
Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2
1) Mean ± SD
2) Number of subjects, ( ): % of subjects
*, ***: Significantly different at p<0.05, p<0.001 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30%
Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%,Obesity: BMI ≥ 25 kg/m2
1) Number of subjects, ( ): % of subjects ,**: Significantly different at p<0.01 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30%
Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2
1) Mean ± SD
a, b C: Means with different superscript letters are significantly different at p<0.05 among 4 groups by ANOVA and Duncan's multiple range test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30% Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2 1) Mean ± SD a, b, c, d: Means with different superscript letters are significantly different at p<0.05 among 4 groups by ANOVA and Duncan's multiple range test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30% Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2 1) Number of subjects, ( ): % of subjects *: Significantly different at p<0.05 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30% Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2 1) Mean ± SD 2) Number of subjects, ( ): % of subjects *, ***: Significantly different at p<0.05, p<0.001 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30% Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%,Obesity: BMI ≥ 25 kg/m2 1) Number of subjects, ( ): % of subjects ,**: Significantly different at p<0.01 by chi-square test
Underweight: BMI < 18.5 kg/m2, Normal: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage < 30% Normal weight obesity: 18.5 kg/m2 ≤ BMI < 25 kg/m2, body fat percentage ≥ 30%, Obesity: BMI ≥ 25 kg/m2 1) Mean ± SD a, b C: Means with different superscript letters are significantly different at p<0.05 among 4 groups by ANOVA and Duncan's multiple range test