Department of Food and Nutrition, Myongji University, Yongin, Korea.
Copyright © 2013 The Korean Society of Community Nutrition
General characteristics of the subjects
1) N (%)
Food consumption frequency by gender and grade
1) Mean ± SE
Food consumption frequency by perceived household economic status and family affluence scale
1) Mean ± SE
Food consumption frequency by education attainment of mother
1) Mean ± SE
Logistic regression analysis of food consumption associated with family affluence scale
1) OR: Odds Ratio
2) 95% CI: 95% confidence interval
Logistic regression analysis of food consumption associated with education attainment of mother
1) OR: Odds Ratio
2) 95% CI: 95% confidence interval
1) N (%)
1) Mean ± SE
1) Mean ± SE
1) Mean ± SE
1) OR: Odds Ratio 2) 95% CI: 95% confidence interval
1) OR: Odds Ratio 2) 95% CI: 95% confidence interval