, Min A Lee3),†
1)Lecturer, College of Cooking Science and Technology, Jiangsu College of Tourism, Yangzhou, China
2)Ph.D. Student, Department of Foods and Nutrition, Kookmin University, Seoul, Korea
3)Professor, Department of Foods and Nutrition, Kookmin University, Seoul, Korea
© 2026 The Korean Society of Community Nutrition
This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
CONFLICT OF INTEREST
There are no financial or other issues that might lead to a conflict of interest.
FUNDING
None.
DATA AVAILABILITY
Due to privacy and ethical considerations, the dataset is not publicly available, as participants did not provide consent for unrestricted data sharing. However, anonymized data supporting the findings of this study are available from the corresponding author upon reasonable request for research purposes.
| Variables | Chinese sample (n = 338) | South Korean sample (n = 300) | χ2 |
|---|---|---|---|
| Gender | |||
| Men | 161 (47.6) | 150 (50.0) | 0.268 |
| Women | 177 (52.4) | 150 (50.0) | |
| Age (year) | |||
| 20–29 | 71 (21.0) | 60 (20.0) | 7.919 |
| 30–39 | 71 (21.0) | 60 (20.0) | |
| 40–49 | 86 (25.4) | 60 (20.0) | |
| 50–59 | 68 (20.1) | 60 (20.0) | |
| ≥ 60 | 42 (12.4) | 60 (20.0) | |
| Education level | |||
| Junior high school | 17 (5.0) | 1 (0.3) | 13.311*** |
| High school | 63 (18.6) | 52 (17.3) | |
| Bachelor’s | 212 (62.7) | 202 (67.3) | |
| Master’s or above | 46 (13.6) | 45 (15.0) | |
| Occupation | |||
| Student | 13 (3.8) | 18 (6.0) | 44.671*** |
| Homemaker | 10 (3.0) | 44 (14.7) | |
| Office worker | 166 (49.1) | 134 (44.7) | |
| Public official | 18 (5.3) | 9 (3.0) | |
| Self-employed | 23 (6.8) | 27 (9.0) | |
| Specialized worker | 23 (6.8) | 26 (8.7) | |
| Service industry | 30 (8.9) | 22 (7.3) | |
| Production worker | 7 (2.1) | 2 (0.7) | |
| Other | 48 (14.2) | 18 (6.0) |
| Ratio | Lower limit | Upper limit | H1 | |
|---|---|---|---|---|
| Chinese sample | ||||
| SAT ↔ CON | 0.940 | 0.887 | 0.991 | Accepted |
| South Korean sample | ||||
| SAT ↔ ATT | 0.907 | 0.856 | 0.959 | Accepted |
| SAT ↔ CON | 0.966 | 0.931 | 0.998 | Accepted |
| Hypothesis | Chinese sample | South Korean sample | ||||||
|---|---|---|---|---|---|---|---|---|
| β | t-value | f2 | Remark | β | t-value | f2 | Remark | |
| H1 ATT → CI | 0.490 | 7.773*** | 0.220 | S | 0.301 | 3.727*** | 0.065 | S |
| H2 SAT → CI | 0.086 | 1.464 | 0.008 | NS | 0.287 | 3.524*** | 0.063 | S |
| H3 SAT → ATT | 0.446 | 9.233*** | 0.278 | S | 0.568 | 12.781*** | 0.565 | S |
| H4 PU → CI | 0.254 | 4.853*** | 0.077 | S | 0.218 | 3.721*** | 0.055 | S |
| H5 PU → ATT | 0.270 | 3.947*** | 0.094 | S | 0.212 | 4.629*** | 0.079 | S |
| H6 PU → SAT | 0.236 | 5.462*** | 0.105 | S | 0.192 | 4.967*** | 0.104 | S |
| H7 PEOU → ATT | 0.179 | 2.763** | 0.040 | S | 0.164 | 3.370** | 0.056 | S |
| H8 PEOU → PU | 0.490 | 8.799*** | 0.277 | S | 0.296 | 4.228*** | 0.104 | S |
| H9 CON → SAT | 0.648 | 17.174*** | 0.797 | S | 0.748 | 23.207*** | 1.578 | S |
| H10 CON → PU | 0.276 | 4.474*** | 0.088 | S | 0.409 | 6.258*** | 0.197 | S |
| Construct | Chinese sample | South Korean sample | ||
|---|---|---|---|---|
| R2 | Q2 | R2 | Q2 | |
| ATT | 0.619 | 0.524 | 0.673 | 0.550 |
| CI | 0.566 | 0.400 | 0.517 | 0.402 |
| PU | 0.488 | 0.479 | 0.380 | 0.367 |
| SAT | 0.656 | 0.637 | 0.758 | 0.737 |
| Variables | Chinese sample (n = 338) | South Korean sample (n = 300) | χ2 |
|---|---|---|---|
| Gender | |||
| Men | 161 (47.6) | 150 (50.0) | 0.268 |
| Women | 177 (52.4) | 150 (50.0) | |
| Age (year) | |||
| 20–29 | 71 (21.0) | 60 (20.0) | 7.919 |
| 30–39 | 71 (21.0) | 60 (20.0) | |
| 40–49 | 86 (25.4) | 60 (20.0) | |
| 50–59 | 68 (20.1) | 60 (20.0) | |
| ≥ 60 | 42 (12.4) | 60 (20.0) | |
| Education level | |||
| Junior high school | 17 (5.0) | 1 (0.3) | 13.311 |
| High school | 63 (18.6) | 52 (17.3) | |
| Bachelor’s | 212 (62.7) | 202 (67.3) | |
| Master’s or above | 46 (13.6) | 45 (15.0) | |
| Occupation | |||
| Student | 13 (3.8) | 18 (6.0) | 44.671 |
| Homemaker | 10 (3.0) | 44 (14.7) | |
| Office worker | 166 (49.1) | 134 (44.7) | |
| Public official | 18 (5.3) | 9 (3.0) | |
| Self-employed | 23 (6.8) | 27 (9.0) | |
| Specialized worker | 23 (6.8) | 26 (8.7) | |
| Service industry | 30 (8.9) | 22 (7.3) | |
| Production worker | 7 (2.1) | 2 (0.7) | |
| Other | 48 (14.2) | 18 (6.0) |
| Item | Chinese sample | South Korean sample | ||||||
|---|---|---|---|---|---|---|---|---|
| Outer loading | Cronbach’s α | CR | AVE | Outer loading | Cronbach’s α | CR | AVE | |
| ATT | ||||||||
| ATT1 | 0.823 | 0.848 | 0.898 | 0.687 | 0.843 | 0.822 | 0.882 | 0.653 |
| ATT2 | 0.868 | 0.842 | ||||||
| ATT3 | 0.815 | 0.750 | ||||||
| ATT4 | 0.809 | 0.792 | ||||||
| CI | ||||||||
| CI1 | 0.847 | 0.749 | 0.879 | 0.709 | 0.869 | 0.833 | 0.900 | 0.750 |
| CI2 | 0.836 | 0.823 | ||||||
| CI3 | 0.842 | 0.904 | ||||||
| CON | ||||||||
| CON1 | 0.830 | 0.801 | 0.883 | 0.715 | 0.912 | 0.875 | 0.923 | 0.800 |
| CON2 | 0.855 | 0.883 | ||||||
| CON3 | 0.852 | 0.888 | ||||||
| PEOU | ||||||||
| PEOU1 | 0.758 | 0.757 | 0.846 | 0.578 | 0.740 | 0.739 | 0.836 | 0.562 |
| PEOU2 | 0.749 | 0.659 | ||||||
| PEOU3 | 0.755 | 0.805 | ||||||
| PEOU4 | 0.778 | 0.787 | ||||||
| PU | ||||||||
| PU1 | 0.755 | 0.790 | 0.864 | 0.615 | 0.728 | 0.774 | 0.856 | 0.602 |
| PU2 | 0.712 | 0.610 | ||||||
| PU3 | 0.840 | 0.870 | ||||||
| PU4 | 0.824 | 0.864 | ||||||
| SAT | ||||||||
| SAT1 | 0.826 | 0.875 | 0.914 | 0.727 | 0.881 | 0.893 | 0.925 | 0.756 |
| SAT2 | 0.849 | 0.864 | ||||||
| SAT3 | 0.881 | 0.878 | ||||||
| SAT4 | 0.854 | 0.856 | ||||||
| Construct | ATT | CI | CON | PEOU | PU | SAT |
|---|---|---|---|---|---|---|
| Chinese sample | ||||||
| ATT | 0.829 | |||||
| CI | 0.722 | 0.842 | ||||
| CON | 0.678 | 0.601 | 0.845 | |||
| PEOU | 0.640 | 0.557 | 0.639 | 0.760 | ||
| PU | 0.665 | 0.633 | 0.589 | 0.666 | 0.784 | |
| South Korean sample | ||||||
| ATT | 0.808 | |||||
| CI | 0.666 | 0.866 | ||||
| CON | 0.711 | 0.623 | 0.895 | |||
| PEOU | 0.562 | 0.452 | 0.517 | 0.750 | ||
| PU | 0.644 | 0.588 | 0.562 | 0.508 | 0.776 | |
| SAT | 0.782 | 0.656 | 0.856 | 0.511 | 0.612 | 0.870 |
| Construct | ATT | CI | CON | PEOU | PU | SAT |
|---|---|---|---|---|---|---|
| Chinese sample | ||||||
| ATT | ||||||
| CI | 0.879 | |||||
| CON | 0.819 | 0.751 | ||||
| PEOU | 0.795 | 0.715 | 0.821 | |||
| PU | 0.810 | 0.798 | 0.735 | 0.852 | ||
| SAT | 0.840 | 0.719 | 0.940 | 0.772 | 0.741 | |
| South Korean sample | ||||||
| ATT | ||||||
| CI | 0.795 | |||||
| CON | 0.832 | 0.721 | ||||
| PEOU | 0.716 | 0.568 | 0.644 | |||
| PU | 0.788 | 0.714 | 0.671 | 0.674 | ||
| SAT | 0.907 | 0.754 | 0.966 | 0.630 | 0.725 |
| Ratio | Lower limit | Upper limit | H1 | |
|---|---|---|---|---|
| Chinese sample | ||||
| SAT ↔ CON | 0.940 | 0.887 | 0.991 | Accepted |
| South Korean sample | ||||
| SAT ↔ ATT | 0.907 | 0.856 | 0.959 | Accepted |
| SAT ↔ CON | 0.966 | 0.931 | 0.998 | Accepted |
| Hypothesis | Chinese sample | South Korean sample | ||||||
|---|---|---|---|---|---|---|---|---|
| β | t-value | f2 | Remark | β | t-value | f2 | Remark | |
| H1 ATT → CI | 0.490 | 7.773 |
0.220 | S | 0.301 | 3.727 |
0.065 | S |
| H2 SAT → CI | 0.086 | 1.464 | 0.008 | NS | 0.287 | 3.524 |
0.063 | S |
| H3 SAT → ATT | 0.446 | 9.233 |
0.278 | S | 0.568 | 12.781 |
0.565 | S |
| H4 PU → CI | 0.254 | 4.853 |
0.077 | S | 0.218 | 3.721 |
0.055 | S |
| H5 PU → ATT | 0.270 | 3.947 |
0.094 | S | 0.212 | 4.629 |
0.079 | S |
| H6 PU → SAT | 0.236 | 5.462 |
0.105 | S | 0.192 | 4.967 |
0.104 | S |
| H7 PEOU → ATT | 0.179 | 2.763 |
0.040 | S | 0.164 | 3.370 |
0.056 | S |
| H8 PEOU → PU | 0.490 | 8.799 |
0.277 | S | 0.296 | 4.228 |
0.104 | S |
| H9 CON → SAT | 0.648 | 17.174 |
0.797 | S | 0.748 | 23.207 |
1.578 | S |
| H10 CON → PU | 0.276 | 4.474 |
0.088 | S | 0.409 | 6.258 |
0.197 | S |
| Construct | Chinese sample | South Korean sample | ||
|---|---|---|---|---|
| R2 | Q2 | R2 | Q2 | |
| ATT | 0.619 | 0.524 | 0.673 | 0.550 |
| CI | 0.566 | 0.400 | 0.517 | 0.402 |
| PU | 0.488 | 0.479 | 0.380 | 0.367 |
| SAT | 0.656 | 0.637 | 0.758 | 0.737 |
| Hypothesis | Path coefficients-diff (CN−KR) | P-value of difference |
|---|---|---|
| H1 ATT → CI | 0.189 | 0.063 |
| H2 SAT → CI | −0.201 | 0.046 |
| H3 SAT → ATT | −0.122 | 0.062 |
| H4 PU → CI | 0.036 | 0.643 |
| H5 PU → ATT | 0.058 | 0.481 |
| H6 PU → SAT | 0.044 | 0.449 |
| H7 PEOU → ATT | 0.016 | 0.842 |
| H8 PEOU → PU | 0.193 | 0.024 |
| H9 CON → SAT | −0.100 | 0.047 |
| H10 CON → PU | −0.133 | 0.140 |
| Construct and indicators |
|---|
| Attitude |
| OGS would be a good idea |
| OGS would be a wise idea |
| I like the idea of using OGS |
| Satisfaction |
| My overall experience with OGS was: very satisfied |
| My overall experience with OGS was: very pleased |
| My overall experience with OGS was: very contented |
| My overall experience with OGS was: absolutely delighted |
| Continuance intention |
| I intend to continue using OGS rather than discontinue its use |
| My intentions are to continue using OGS than use any alternative means |
| If I could, I would like to continue using OGS as much as possible |
| Usefulness |
| Using the OGS improves my performance in my shopping |
| Using the OGS improves my productivity in my shopping |
| Using the OGS enhances my effectiveness in my shopping |
| I find the OGS to be useful in my shopping |
| Ease of use |
| My interaction with the OGS is clear and understandable |
| Interaction with the OGS does not require a lot of my mental effort |
| I find it easy to get the OGS to do what I want it to do |
| I find the OGS to be easy to use |
| Confirmation |
| My experience with using OGS was better than what I expected. |
| The service level provide by OGS was better than what I expected. |
| Overall, most of my expectations from using OGS were confirmed |
n (%).
CR, composite reliability; AVE, average variance extracted; ATT, attitude; CI, continuance intention; CON, confirmation; PEOU, perceived ease of use; PU, perceived usefulness; SAT, satisfaction.
The diagonal is the square root of AVE. ATT, attitude; CI, continuance intention; CON, confirmation; PEOU, perceived ease of use; PU, perceived usefulness; SAT, satisfaction.
ATT, attitude; CI, continuance intention; CON, confirmation; PEOU, perceived ease of use; PU, perceived usefulness; SAT, satisfaction.
H0, HTMT ≥ 1; H1, HTMT < 1. If H0 holds indicates a lack of discriminant validity. ATT, attitude; CON, confirmation; SAT, satisfaction.
ATT, attitude; CI, continuance intention; CON, confirmation; PEOU, perceived ease of use; PU, perceived usefulness; SAT, satisfaction; S, significant; NS, not significant.
ATT, attitude; CI, continuance intention; PU, perceived usefulness; SAT, satisfaction.
CN, Chinese sample; KR, South Korean sample; ATT, attitude; CI, continuance intention; CON, confirmation; PEOU, perceived ease of use; PU, perceived usefulness; SAT, satisfaction.
OGS, online grocery shopping.
