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Comparison Analysis of Dietary Behavior and Nutrient Intakes of the Elderly according to Their Family Status: The Korea National Health and Nutrition Examination Survey 2013–2016
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Research Article
Comparison Analysis of Dietary Behavior and Nutrient Intakes of the Elderly according to Their Family Status: The Korea National Health and Nutrition Examination Survey 2013–2016
Ji-Hong Ohorcid, Bok-Mi Jungorcid
Korean Journal of Community Nutrition 2019;24(4):309-320.
DOI: https://doi.org/10.5720/kjcn.2019.24.4.309
Published online: August 31, 2019

1Major in Nutrition Education, Graduate School of Education, Chonnam National University, Gwangju 61186, Korea, Student.

2Division of Food and Nutrition, Chonnam National University, Research Institute for Human Ecology, Gwangju 61186, Korea, Professor.

Corresponding author: Bok-Mi Jung. Division of Food and Nutrition, Chonnam National University, Gwangju 61186, Korea. Tel: (062) 530-1353, Fax: (062) 530-1339, jbm@jnu.ac.kr
• Received: June 28, 2019   • Revised: August 20, 2019   • Accepted: August 20, 2019

Copyright © 2019 The Korean Society of Community Nutrition

This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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  • Objectives
    This study was undertaken to compare dietary life of the elderly living alone and in a family, and to compare differences based on gender, for the 2013-2016 Korea National Health and Nutrition Examination Survey (KNHANES).
  • Methods
    The subjects included 2,612 elderly people aged over 65 years who participated in the health survey, health examination and nutrition survey. Subjects on a diet therapy were excluded. This study analyzed the general characteristics, dietary habits, daily energy and nutrient intakes, CPF ratio, estimated average requirement (EAR), nutrient adequacy ratio (NAR) and mean adequacy ratio (MAR), index of nutrient quality (INQ), and food consumption of the elderly living alone and in a family. We also compared the differences based on gender.
  • Results
    Daily intake of food, water, dietary fiber, potassium, retinol, and riboflavin were low in the male elderly subjects living alone. The elderly living with family revealed higher NAR and MAR as compared to the elderly living alone. Although all MAR values were <1, the elderly living alone had lower values. Considering the intake of food, the consumption of seaweed, fish and shellfish, and oils (animal) was higher in elderly men living with families, whereas women living with families consumed more vegetables, fruits, seaweeds and seafood, as compared to their counterparts living alone. Furthermore, analyzing the foods consumed by the elderly people living alone, female subjects consumed more seaweed, milk and animal oil as compared to male subjects.
  • Conclusions
    The results of this study indicate that the elderly living alone have poor nutrient intake as compared to the elderly living with families. Based on this research data, we recommend that it is necessary to improve the health and nutritional status of the elderly living alone.
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Table 1

General characteristics of the elderly living alone and the elderly living with their families

kjcn-24-309-i001.jpg

1) n (%)

2) Household income levels: ‘Low’=less than 100, ‘Middle’=101~200, ‘High’=exceed 200

*: p<0.05, **: p<0.01, ***: p<0.001

Table 2

Dietary habits of the elderly living alone and the elderly living with their families

kjcn-24-309-i002.jpg

1) n (%)

2) Exclude: not applicable (meal frequency less than two times a week)

*: p<0.05, **: p<0.01, ***: p<0.001

Table 3

Daily energy and nutrient intakes of the elderly living alone and the elderly living with their families

kjcn-24-309-i003.jpg

1) Mean ± S.E.

*: p<0.05, **: p<0.01, ***: p<0.001

Table 4

Daily energy and nutrient intakes per 1,000 Kcal by households type

kjcn-24-309-i004.jpg

1) Model I: adjusted nutrient intake per 1,000 kcal

2) Mean ± S.E.

*: p<0.05

Table 5

Energy nutrients and CPF ratio of the elderly living alone and the elderly living with their families

kjcn-24-309-i005.jpg

1) Mean ± S.E.

2) n (%)

*: p<0.05

Table 6

Estimated average requirement (EAR) of the elderly living alone and the elderly living with their families

kjcn-24-309-i006.jpg

1) n (%)

2) not applicable

*: p<0.05, **: p<0.01, ***: p<0.001

Table 7

Nutrient adequacy ratio(NAR) and mean adequacy ratio(MAR) of the elderly living alone and the elderly living with their families

kjcn-24-309-i007.jpg

1) Mean ± S.E.

*: p<0.05, **: p<0.01, ***: p<0.001

Table 8

Index of nutrient quality (INQ) of the elderly living alone and the elderly living with their families

kjcn-24-309-i008.jpg

1) Mean ± S.E.

**: p<0.01, ***: p<0.001

Table 9

Food consumption estimated by 24-hour recall of the elderly living alone and the elderly living with their families

kjcn-24-309-i009.jpg

1) Mean ± S.E.

*: p<0.05, **: p<0.01, ***: p<0.001

Table 10

Food consumption estimated by 24-hour recall per 1,000 Kcal by households type

kjcn-24-309-i010.jpg

1) adjusted food consumption per 1,000 kcal

2) Mean ± S.E.

*: p<0.05, **: p<0.01, ***: p<0.001

Figure & Data

REFERENCES

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    Comparison Analysis of Dietary Behavior and Nutrient Intakes of the Elderly according to Their Family Status: The Korea National Health and Nutrition Examination Survey 2013–2016
    Comparison Analysis of Dietary Behavior and Nutrient Intakes of the Elderly according to Their Family Status: The Korea National Health and Nutrition Examination Survey 2013–2016

    General characteristics of the elderly living alone and the elderly living with their families

    1) n (%)

    2) Household income levels: ‘Low’=less than 100, ‘Middle’=101~200, ‘High’=exceed 200

    *: p<0.05, **: p<0.01, ***: p<0.001

    Dietary habits of the elderly living alone and the elderly living with their families

    1) n (%)

    2) Exclude: not applicable (meal frequency less than two times a week)

    *: p<0.05, **: p<0.01, ***: p<0.001

    Daily energy and nutrient intakes of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Daily energy and nutrient intakes per 1,000 Kcal by households type

    1) Model I: adjusted nutrient intake per 1,000 kcal

    2) Mean ± S.E.

    *: p<0.05

    Energy nutrients and CPF ratio of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    2) n (%)

    *: p<0.05

    Estimated average requirement (EAR) of the elderly living alone and the elderly living with their families

    1) n (%)

    2) not applicable

    *: p<0.05, **: p<0.01, ***: p<0.001

    Nutrient adequacy ratio(NAR) and mean adequacy ratio(MAR) of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Index of nutrient quality (INQ) of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    **: p<0.01, ***: p<0.001

    Food consumption estimated by 24-hour recall of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Food consumption estimated by 24-hour recall per 1,000 Kcal by households type

    1) adjusted food consumption per 1,000 kcal

    2) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 1 General characteristics of the elderly living alone and the elderly living with their families

    1) n (%)

    2) Household income levels: ‘Low’=less than 100, ‘Middle’=101~200, ‘High’=exceed 200

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 2 Dietary habits of the elderly living alone and the elderly living with their families

    1) n (%)

    2) Exclude: not applicable (meal frequency less than two times a week)

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 3 Daily energy and nutrient intakes of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 4 Daily energy and nutrient intakes per 1,000 Kcal by households type

    1) Model I: adjusted nutrient intake per 1,000 kcal

    2) Mean ± S.E.

    *: p<0.05

    Table 5 Energy nutrients and CPF ratio of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    2) n (%)

    *: p<0.05

    Table 6 Estimated average requirement (EAR) of the elderly living alone and the elderly living with their families

    1) n (%)

    2) not applicable

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 7 Nutrient adequacy ratio(NAR) and mean adequacy ratio(MAR) of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 8 Index of nutrient quality (INQ) of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    **: p<0.01, ***: p<0.001

    Table 9 Food consumption estimated by 24-hour recall of the elderly living alone and the elderly living with their families

    1) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001

    Table 10 Food consumption estimated by 24-hour recall per 1,000 Kcal by households type

    1) adjusted food consumption per 1,000 kcal

    2) Mean ± S.E.

    *: p<0.05, **: p<0.01, ***: p<0.001


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