Current Issue Volume 29(6); December 2024
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A systematic review and keyword network analysis of Korea Citation Index Journals (2004–2023)
Yunkyoung Oh, Eunsil Her
Korean J Community Nutr 2024;29(6):445-454.
ReviewDecember 31, 2024
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A pilot investigation of a combined food literacy and exercise program for college students: a one-group pre-post intervention study
Minjeong Jeong, Jinhyun Kim, Dahye Han, Eunjin Jang, Kyoungho Choi, et al.
Korean J Community Nutr 2024;29(6):455-466.
Research NoteDecember 31, 2024
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Nutritional content and healthiness in sweet and salty snacks and beverages popular in South Korea and the United States assessed by nutrition labels: a cross-sectional comparative study
Bo Jeong Gong, Segovia Lucas, Diewo Camara, Pauline E. Jolly, Chandrika Piyathilake, et al.
Korean J Community Nutr 2024;29(6):467-479.
Research ArticleDecember 31, 2024
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Trends in growth and nutritional status of Korean toddlers and preschoolers: a cross-sectional study using 2010–2021 Korea National Health and Nutrition Examination Survey data
Annisa Turridha, Jae Eun Shim
Korean J Community Nutr 2024;29(6):480-491.
Research ArticleDecember 31, 2024
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Impact of a public health center nutrition education program on patients with type 2 diabetes in a primary care-based chronic disease management project: a pilot intervention study
Haerim Yang, Yoo Kyoung Park, Ji-hyun Lee, Hee-Sook Lim, Heejoon Baek, et al.
Korean J Community Nutr 2024;29(6):492-503.
Research ArticleDecember 31, 2024
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Review
Dec 31, 2024
English
A systematic review and keyword network analysis of Korea Citation Index Journals (2004–2023)
Yunkyoung Oh, Eunsil Her
Korean J Community Nutr 2024;29(6):445-454.
-
Research Note
Dec 31, 2024
English
A pilot investigation of a combined food literacy and exercise program for college students: a one-group pre-post intervention study
Minjeong Jeong, Jinhyun Kim, Dahye Han, et al.
Korean J Community Nutr 2024;29(6):455-466.
-
Research Article
Dec 31, 2024
English
Nutritional content and healthiness in sweet and salty snacks and beverages popular in South Korea and the United States assessed by nutrition labels: a cross-sectional comparative study
Bo Jeong Gong, Segovia Lucas, Diewo Camara, et al.
Korean J Community Nutr 2024;29(6):467-479.
-
Research Article
Dec 31, 2024
English
Trends in growth and nutritional status of Korean toddlers and preschoolers: a cross-sectional study using 2010–2021 Korea National Health and Nutrition Examination Survey data
Annisa Turridha, Jae Eun Shim
Korean J Community Nutr 2024;29(6):480-491.
-
Research Article
Dec 31, 2024
Korean
Impact of a public health center nutrition education program on patients with type 2 diabetes in a primary care-based chronic disease management project: a pilot intervention study
Haerim Yang, Yoo Kyoung Park, Ji-hyun Lee, et al.
Korean J Community Nutr 2024;29(6):492-503.
-
Research Article
Dec 31, 2024
Korean
Development and application of a dietary program to reduce sugar intake using a living lab approach in Korea: an intervention study
Jung-Hyun Kim, Min Sook Kyung, Seul Ki Choi
Korean J Community Nutr 2024;29(6):504-513.
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Volume 29(3); Jun 2024 
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